Premium Uji Sencha "Shinsen" (神泉)
¥6,390
International shipping available
Ancient Kyoto Tradition in Every Cup
”Authentic Steaming Method”
Our Premium Uji Sencha "Shinsen" is crafted using a traditional steaming method passed down through generations. Immediately after harvesting, the tea leaves are steamed to halt fermentation, preserving their natural essence. The leaves are then meticulously kneaded and dried multiple times to break down the fibers, ensuring optimal extraction of their rich components.
”Exquisite Taste Profile”
Upon brewing, you will be greeted by an elegant aroma and a mellow, sweet unique flavor. The tea’s sweet fragrance perfectly complements its mild astringency, culminating in a refreshingly smooth finish.
”Best way to prepare”
Hot Brew Tea
1. Add tea leaves
3 teaspoons (~6g)
2. Add water
180 mL (6.09oz)80°C (176°F)
3. Brew
1 minute (no wait time for second brew)
4. Serve
Pour out all the tea and enjoy it!
Cold Brew Tea
1. Add tea leaves
15g
2. Add water
1 L (33.81oz)Cold
3. Brew
1~2 hours
4. Serve
Stir, pour it and enjoy your tea!
”Product information”
Product type: Sencha (Japanese green tea)
Format: Loose leaf
Ingredient(s): Japanese green tea
Allergens information:
Contains: None.
Place of origin: Japan (Kyoto prefecture)
Net weight: 80 g (2.82oz)
Best-before: 10 months from production date in Japan.
Storage method: Avoid direct sunlight, high temperature and humidity, and store at room temperature.
Product size: 11.5 x 23.0 x 1.0 cm (4.5″ x 9.1″ x 0.4″)
